The universal need of agriculture worldwide is to determine the proper, balanced doses of nitrogen, phosphorus, and potassium (NPK) in fertilizers given for
specific types of crops, and then apply them at the time of highest demand. The use of an improper mixture, and therefore the application of too little or too
much of the components, can quickly lead to a decrease in crop yield and quality, as well as the degradation of the associated natural environment. In
current practice, the amount and composition of fertilizers applied are most often determined "by eye," based on the farmer's experience, and in the case of
more aware producers, based on information obtained from laboratory physicochemical analysis of soil, substrate, and plants. This approach provides
important information but generates the following problems:
> sampling has an invasive, destructive nature for crops,
> research can only be carried out pointwise,
> the cost of obtaining and