Edycja projektu EPI

Details of the project EPI

Collaboration enriches

10-11-2021 do 10-11-2022

329 699,37

EFRROW; national public funds

www.macierzanka.mazury.pl

The aim of the project is to develop and implement innovations in the field of creating short supply chains by establishing and maintaining systematic cooperation between 6 farmers from the Olecko district. The achievement of the objective will be indicated by 20 products introduced to the market (fresh cottage cheese, chicken eggs, fresh and dried fruit and vegetables, vegetable and fruit preserves, sheep meat preserves) and a means of transport purchased to enable the accomplishment of the set tasks.

The execution of the operation will initiate cooperation among farmers, which will increase their chances of development. The equipment purchased under the project will make it possible for products to be sold directly to consumers who look for food of known origin coming directly from the producer.

supply chain, marketing and consumption