Details of the project EPI

Climate-friendly technology for the production of high-quality eggs and poultry meat based on innovative methods to reduce the emission of harmful gases from the farm into the environment

23-03-2023 do 31-12-2024

3 549 375,00

EFRROW; national public funds; own funds; loan

https://kalkulatorco2drob.pl/

The aim of the operation is: 1. Development of assumptions, implementation and practical verification of a climate-friendly technology for the production of high-quality food eggs and poultry meat based on the application of an innovative method reducing the emmision of harmful gases from the farm to the environment during the production process.

1. Creation of a new standard of quality and biosafety of the food product. 2. Implementation of a climate-friendly new technology for the production of high-quality food eggs and poultry meat based on innovative methods for reducing the emmision of harmful gases from the farm to the environment. 3. Aligning with the goals set out in the European strategy. 4. Increase the competitiveness of Poland poultry breeders and egg producers on the Polish and European market. 5. A publicly available catalog of GHG reduction methods in poultry meat production (broiler chickens) and food egg production.

animal husbandry and welfare